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Gyoza no Osho: Japan’s Tastiest Hidden Gem Awaits You

haruka

If you like gyoza, you should visit “Gyoza no Ohsho” at least once. Wherever you go in Japan, you’ll see a yellow sign and a large “gyoza” sign.

The casual atmosphere and the comforting menu are the attractions.

The appeal of Gyoza no Ohsho

First of all, the signature dish is fried gyoza.
The outside is crispy and fragrant, while the inside is juicy and full of flavor.
The balance between the chewy skin and the ingredients is exquisite, and you’ll never forget it once you’ve tried it.

What’s more, it’s a great point that you can eat your fill at a reasonable price.

Gyoza no Ohsho’s feature is that you can enjoy not only gyoza, but also ramen, fried rice, and Chinese food in general. You can share with friends or eat a hearty meal by yourself. It’s perfect for any occasion.

In addition, some stores have limited menus, and you can enjoy the characteristics of each region, so there are plenty of things that you won’t get bored of no matter how many times you go. Just thinking about which Ohsho to go to next gets you excited.

If you’re hungry, be sure to visit your nearest Gyoza no Ohsho. You’ll definitely fall in love with the taste and atmosphere!

How to order

  1. When you sit down, call a staff member and verbally order. Some stores have bells, but if not, call directly.
  2. After ordering, enjoy your meal when the food is brought to you, and then pay at the register.

Menu items available at Gyoza no Ohsho

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ABOUT ME
Haruka
Haruka
housewife in my 30s.
My name is Haruka. I was born in Vietnam and grew up in Yokohama, Kanagawa Prefecture. I currently live in Yamato City and work as a systems engineer while raising my two children.
My hobbies are eating and exercising. I exercise every day because I want to eat a lot.
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